Agriculture and Livestock Research
Our team consisting of biologists, veterinarians and agricultural engineers speak the same language as our clients.
Studies we performed, covering a diverse range of subjects from the health of poultry and racehorses, to fungicides and antibiotics, are the showcase of our expertise.
In the “From the farm to the fork” process, we cover every stage, from the seeding to the harvesting, and from packaging to storage.
Professions we cover in our studies include farmers, facility managers, agricultural engineers, veterinarians, vehicle operators, quality control staff and purchasing managers.
For more information please contact us.